I am by no means attempting to give a comprehensive overview of Argentinian gastronomy. That would require its own book. Our destination was the mountain tops, not the culinary heights. So in this short article, I have only stuck to what we found along the way, what we managed to taste in a few short…
I am by no means attempting to give a comprehensive overview of Argentinian gastronomy. That would require its own book. Our destination was the mountain tops, not the culinary heights. So in this short article, I have only stuck to what we found along the way, what we managed to taste in a few short weeks. In short, all the food was excellent, and we were not disappointed once.
Tortilla de papas In a nutshell, it’s an omelette with potatoes. Although subjective, the best!
Argentine-style pizza
Lomo a la pimienta